Chinese Food
All Recipes
Steamed perch
At ordinary times, my children like fish very much. No fish is not happy. Children like steamed fish the most. The original taste. The freshest and sweetest. Because children like to eat. I keep trying to practice. Every time I reflect and summa... ...
Pig's heart, lily, donkey hide gelatin and God tranquilizing soup
Before menstruation, a woman always sleeps restlessly and fidgety for a few days. Proper food conditioning can help the body to regulate. Lilies enter the heart meridian. It's slightly cold. It can clear the heart and get rid of troubles. It's c... ...
Beef, carrot, finger stick, baby's supplementary food recipe
The effect of iron supplement is very good for beef of suitable age - more than 11 months. At the same time, the zinc and magnesium contained in beef can help to synthesize protein and enhance the muscle strength of baby. Vitamin C in carrots ca... ...
Stewed tofu with yellow bone fish
Tofu and fish are perfect. Golden combination. It's almost a combination that you don't need to think about. It's nutritious and balanced. Tofu is rich in plant protein, while fish is rich in animal protein. They are perfectly combined. Twice th... ...
Chicken floss
Chicken floss can be served in salads and in brown rice balls. Great.
Kung pao chicken
Classic Sichuan food.
Braised noodles with pork and beans
The most unusual braised noodles in history
Braised chicken
There must be chicken, duck and fish on the Chinese New Year's table. The so-called auspicious festival is more than enough. The Chinese are trying to make a good start. Good moral. Now people have plenty of food on the table. It seems that peop... ...
Xiaoyu's fish slices in ginger sauce
Welcome to your official account of WeChat's little feather private chef. There are more simple and delicious recipes waiting for you.
Steamed yellow croaker
Seafood and fish are indispensable for spring festival feast. A simple and delicious steamed yellow croaker should be able to satisfy the family's favorite taste - it can also add a lot of color to the Spring Festival table.
Braised chicken wings with mushrooms
Shiitake mushroom is rich in nutrition and has a unique flavor. It tastes delicious. It is known as the king of mushrooms , the queen of mushrooms and the crown of vegetables . Lentinus edodes also contain a variety of vitamins and minerals, whi... ...
Stir fried beef with pickled vegetable and cold melon
Well In fact, it's because Dou Guo has been for such a long time. I haven't written a recipe yet. Let's write a stir fried beef with cold melon. We all eat a lot. I believe that you should eat less of it. I once ate it in a restaurant. I think i... ...
Use pig's elbow to cook vegetables. Only a handful of dates are needed.
Sichuan cuisine always gives people a direct impression of fragrance, spicy and hemp. In fact, it pays attention to one dish, one pattern and one hundred dishes. Today, we invite chef Zhang Shunliang, who has been in the kitchen for 40 years, to... ...
I want to eat meat
My friend recommended this Steamed Beef Brisket with millet . I said try it. Great. High nutritional value
Stewed carp
Come to the chef's father as an apprentice. Take good care of the baby
Auxiliary food recipe of tomato and beef
It's suitable for adults and children over 12 months of age. It's also helpful for gastrointestinal recovery. This kind of pimple soup has a variety of changes. There is no limit to the ingredients. Meat, vegetable and seafood can be matched as ... ...
Chicken in cold sauce
It's delicious and easy to make. It's suitable for working mothers to be children of the student party On the way to food. I'm happy
